Bulloch County Recreation and Parks
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Cooking Class

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 Cooking Class (Ages 8–14)
Calling all young foodies! In our Cooking Class, kids ages 8 to 14 will roll up their sleeves and dive into the world of cooking through fun, hands-on culinary adventures. Each session is designed to teach age-appropriate kitchen skills while building confidence, creativity, and a love for food.
What We’ll Cook Up:
  • Fun and tasty recipes: from pasta to tacos, baked treats, and more!
  • Seasonal and international dishes that introduce new flavors and ingredients.
Skills They’ll Learn:
  • Kitchen Safety: Proper hand washing, safe knife handling, and stove/oven awareness
  • Cooking Techniques: Chopping, mixing, measuring, sautéing, baking, and more
  • Nutrition Basics: Learning about food groups and making balanced meals
  • Teamwork & Clean-Up: Collaborating with peers and cleaning as you go
  • Creativity: Customizing recipes and exploring their own food ideas
  • Following Directions: Understanding step-by-step instructions and timing
Objectives:
  • Build foundational cooking skills for lifelong independence
  • Encourage healthy eating habits and food curiosity
  • Promote responsibility, patience, and organization
  • Foster teamwork, communication, and confidence in the kitchen
Whether your child is a budding chef or just curious about cooking, this class is the perfect place to stir up some fun!




Cooking

* Adjustments and discounts will be applied during checkout if applicable. *

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